@inbook{inbook4cf0f11e,
title   = {Thermal analysis of food materials},
author = {Ito, Vivian Cristina and Bet, Camila Delinski and Schnitzler, Egon and Demiate, Ivo Mottin and Lacerda, Luiz Gustavo and Soccol, Carlos Ricardo},
year = {2022},
doi = {10.1016/C2020-0-04192-7},
publisher = {Elsevier},
journal   = {Current Developments in Biotechnology and Bioengineering: Advances in Food Engineering}
}