@article{articledf4fe464,
title   = {An overview of the composition, applications, and recovery techniques of the components of okara aimed at the biovalorization of this soybean processing residue},
author = {Privatti, Rafaela Torrezan and Rodrigues, Christianne Elisabete da Costa},
year = {2021},
doi = {10.1080/87559129.2021.1926484},
journal   = {Food Reviews International}
}