@article{article0fbc3e7e,
title   = {Phytosterols and γ-oryzanol as cholesterol solid phase modifiers during digestion},
author = {Esperança, Eduardo de Souza and Bonatto, Mariane Soares and Silva, Karen Cristina Guedes and Shimamoto, Gustavo Giraldi and Tubino, Matthieu and Costa, Mariana Conceição and Rodrigues, Christianne Elisabete da Costa and Meirelles, Antonio José de Almeida and Sato, Ana Carla Kawazoe and Maximo, Guilherme José},
year = {2022},
doi = {10.3390/foods11223629},
journal   = {Foods}
}