@article{articlec86461f8,
title   = {Chitosan suspension as extractor and encapsulating agent of phenolics from acerola by-product},
author = {Silva, Natalia Cristina da and Assis, Odílio Benedito Garrido de and Sartori, Alan Giovanini de Oliveira and Alencar, Severino Matias de and Martelli-Tosi, Milena},
year = {2022},
doi = {10.1016/j.foodres.2022.111855},
journal   = {Food Research International}
}