@article{article5a0ec38f,
title   = {Creation of a new proof-of-concept pectin/lysozyme nanocomplex as potential β-lactose delivery matrix: structure and thermal stability analyses},
author = {Silva, Magner Pessoa da and Rosales, Thiecla Katiane Osvaldt and Pedrosa, Lucas de Freitas and Fabi, João Paulo},
year = {2023},
doi = {10.1016/j.foodhyd.2022.108011},
journal   = {Food Hydrocolloids}
}