@article{articlea320ab15,
title   = {Spice oleoresins as value-added ingredient for food industry: recent advances and perspectives},
author = {Procópio, Fernanda Ramalho and Ferraz, Mariana Costa and Paulino, Bruno Nicolau and Sobral, Paulo José do Amaral and Hubinger, Míriam Dupas},
year = {2022},
doi = {10.1016/j.tifs.2022.02.010},
journal   = {Trends in Food Science & Technology}
}