@inproceedings{inproceedings9ed62dfe,
title   = {Equilibrium moisture content determination of cambuci (Campomanesia phaea (O. Berg)) fruits using isotherms},
author = {Paes, Mariana Schincariol and Tadini, Carmen Cecília},
year = {2019},
publisher = {University of Algarve},
booktitle   = {Iberoamerican Congress of Food Engineering - CIBIA}
}