@article{articleb7c2bc11,
title   = {Toxic element levels in ingredients and commercial pet foods},
author = {Zafalon, Rafael Vessecchi Amorim and Pedreira, Raquel Silveira and Vendramini, Thiago Henrique Annibale and Rentas, Mariana Fragoso and Pedrinelli, Vivian and Rodrigues, Roberta Bueno Ayres and Risolia, Larissa Wunsche and Perini, Mariana Pamplona and Balieiro, Júlio Cesar de Carvalho and Pontieri, Cristiana Fonseca Ferreira and Brunetto, Márcio Antônio},
year = {2021},
doi = {10.1038/s41598-021-00467-4},
journal   = {Scientific Reports}
}