@article{articleea77d248,
title   = {Herbal Salt in Beef Burgers: Promoting the Retention of Acceptability in Reducing Sodium},
author = {Barbosa, Jamila and Sampaio, Geni Rodrigues and Pinto-e-Silva, Maria Elisabeth Machado and Guizellini, Glória Maria and Torres, Elizabeth Aparecida Ferraz da Silva},
year = {2021},
doi = {10.1080/15428052.2021.1955794},
journal   = {Journal of Culinary Science & Technology}
}