@article{articled91b7823,
title   = {The burden of excessive saturated fatty acid intake attributed to ultra-processed food consumption: a study conducted with nationally representative cross-sectional studies from eight countries},
author = {Steele, Eurídice Martínez and Levy, Renata Bertazzi and Monteiro, Carlos Augusto and Batis, Carolina and Cediel, Gustavo and Louzada, Maria Laura da Costa and Khandpur, Neha and Machado, Priscila Pereira and Moubarac, Jean Claude and Rauber, Fernanda and Jedlicki, Marcela Reyes},
year = {2021},
doi = {10.1017/jns.2021.30},
journal   = {Journal of Nutritional Science}
}