@article{article7417eb10,
title   = {Impacts and potential applications: a review of the modification of starches by heat-moisture treatment (HMT)},
author = {Schafranski, Kathlyn and Ito, Vivian Cristina and Lacerda, Luiz Gustavo},
year = {2021},
doi = {10.1016/j.foodhyd.2021.106690},
journal   = {Food Hydrocolloids}
}