@article{articlea25f809a,
title   = {Impregnation of cinnamaldehyde into cassava starch biocomposite films using supercritical fluid technology for the development of food active packaging},
author = {Souza, Ana Cristina Inácio de and Dias, Ana Maria Antunes and Sousa, Hemínio C. de and Tadini, Carmen Cecília},
year = {2014},
doi = {10.1016/j.carbpol.2013.10.082},
journal   = {Carbohydrate Polymers}
}