@article{article6f12a0b1,
title   = {Traditional fermented foods as an adjuvant treatment to diabetes},
author = {Souza, Caroliny de Almeida and Oliveira, Ícaro Alves Cavalcante Leite de and Rolim, Victória Ananias de Oliveira and Bogsan, Cristina Stewart Bittencourt},
year = {2020},
doi = {10.1007/s13670-020-00337-3},
journal   = {Current Geriatrics Reports}
}