@article{articleea31fc79,
title   = {Influence of two different vinification procedures on the physicochemical and sensory properties of Brazilian non-Vitis vinifera red wines},
author = {Castilhos, Maurício Bonatto Machado de and Cattelan, Marília Gonçalves and Silva, Ana Carolina Conti e and Del Bianchi, Vanildo Luiz},
year = {2013},
doi = {10.1016/j.lwt.2013.06.020},
journal   = {LWT - Food Science and Technology}
}