@article{articlefd1f9516,
title   = {Wet agglomeration by high shear of binary mixtures of curcumin-loaded lyophilized liposomes and cornstarch: powder characterization and incorporation in cakes},
author = {Ferreira, Leticia dos Santos and Chaves, Matheus Andrade and Dacanal, Gustavo César and Pinho, Samantha Cristina de},
year = {2018},
doi = {10.1016/j.fbio.2018.08.003},
journal   = {Food Bioscience}
}