@article{articleda2e6769,
title   = {High survival rates of Campylobacter coli under different stress conditions suggest that more rigorous food control measures might be needed in Brazil},
author = {Gomes, Carolina N. and Passaglia, Jaqueline and Vilela, Felipe Pinheiro and Silva, Fátima Maria Helena Simões Pereira da and Duque, Sheila S. and Falcão, Juliana Pfrimer},
year = {2018},
doi = {10.1016/j.fm.2018.02.014},
journal   = {Food Microbiology}
}