@article{articlebaef5843,
title   = {Ethanol vapor is efficient for reduction of astringency compounds in cashew apple},
author = {Tezotto-Uliana, Jaqueline Visioni and Paula, Juliana Tauffer de and Tessmer, Magda Andreia and Kluge, Ricardo Alfredo},
year = {2018},
doi = {10.1016/j.postharvbio.2018.07.002},
journal   = {Postharvest Biology and Technology}
}