@article{articlea7a5b99c,
title   = {Ultrasound processing of guava juice: effect on structure, physical properties and lycopene in vitro accessibility},
author = {Campoli, Stephanie Suarez and Rojas, Meliza Lindsay and Amaral, Jose Eduardo Pedroso Gomes do and Canniatti-Brazaca, Solange Guidolin and Augusto, Pedro Esteves Duarte},
year = {2018},
doi = {10.1016/j.foodchem.2018.06.127},
journal   = {Food Chemistry}
}