@article{article2609c176,
title   = {Effects of soy protein ratio, lipid content and minimum level of krill meal in plant-based diets over the growth and digestibility of the white shrimp, Litopenaeus vannamei},
author = {Sabry-Neto, H and Raggi, T and Lemos, Daniel Eduardo Lavanholi de and Nunes, A J P},
year = {2016},
doi = {10.1111/anu.12392},
journal   = {Aquaculture Nutrition}
}