@article{article5d470b1b,
title   = {Characterisation of curcumin-loaded proliposomes produced by coating of micronised sucrose and hydration of phospholipid powders to obtain multilamellar liposomes},
author = {Silva, Guilherme de Sousa and Jange, Camila Garcia and Rocha, Juliana Silveira de Souza and Chaves, Matheus Andrade and Pinho, Samantha Cristina de},
year = {2017},
doi = {10.1111/ijfs.13334},
journal   = {International Journal of Food Science & Technology}
}