@article{article977d6726,
title   = {Antioxidant and antimicrobial properties of ethanolic extracts of guarana, boldo, rosemary and cinnamon},
author = {Bonilla Lagos, Maria Jeannine and Sobral, Paulo José do Amaral},
year = {2017},
doi = {10.1590/1981-6723.2416},
journal   = {Brazilian Journal of Food Technology}
}