@article{articled2da6324,
title   = {Effect of oleuropein and peracetic acid on suspended cells and mono-species biofilms formed by Staphylococcus aureus and Escherichia coli},
author = {Domiciano, Laura. C. C and Lee, Sarah Hwa In and Santello, Jessica Martins and De Martinis, Elaine Cristina Pereira and Corassin, Carlos Humberto and Oliveira, Carlos Augusto Fernandes de},
year = {2016},
doi = {10.15761/ifnm.1000150},
journal   = {Integrative Food, Nutrition and Metabolism}
}