@article{article97cbb1a3,
title   = {Frozen concentrated orange juice (FCOJ) processed by the high pressure homogenization (HPH) technology: effect on the ready-to-drink juice},
author = {Leite, Thiago Soares and Augusto, Pedro Esteves Duarte and Cristianini, Marcelo},
year = {2016},
doi = {10.1007/s11947-016-1688-z},
journal   = {Food and Bioprocess Technology}
}