@article{articlecb12be6c,
title   = {Hydrogen production from cheese whey with ethanol-type fermentation: effect of hydraulic retention time on the microbial community composition},
author = {Rosa, Paula Rúbia Ferreira and Santos, Samantha Christine and Sakamoto, Isabel Kimiko and Varesche, Maria Bernadete Amancio and Silva, Edson Luiz},
year = {2014},
doi = {10.1016/j.biortech.2014.03.020},
journal   = {Bioresource Technology}
}