@article{articleac6eee7b,
title   = {Omega-3 fatty acids protect from diet-induced obesity, glucose intolerance, and adipose tissue inflammation through PPARγ-dependent and PPARγ-independent actions},
author = {Belchior, Thiago and Paschoal, Vivian Almeida and Magdalon, Juliana and Chimin, Patricia and Farias, Talita da Silva Mendes de and Chaves Filho, Adriano de Britto and Gorjão, Renata and St-Pierre, Philippe and Miyamoto, Sayuri and Kang, Jing X and Deshaies, Yves and Marette, André and Festuccia, William Tadeu Lara},
year = {2015},
doi = {10.1002/mnfr.201400914},
journal   = {Molecular Nutrition Food Research}
}