@article{articleb83fb540,
title   = {The physical, chemical and functional characterization of starches from Andean tubers: Oca (Oxalis tuberosa Molina), olluco (Ullucus tuberosus Caldas) and mashua (Tropaeolum tuberosum Ruiz & Pavón)},
author = {Valcárcel-Yamani, Beatriz and Rondan-Sanabria, Gerby Giovanna and Finardi Filho, Flavio},
year = {2013},
doi = {10.1590/s1984-82502013000300007},
journal   = {Brazilian Journal of Pharmaceutical Sciences}
}