@inproceedings{inproceedings0d4e3894,
title   = {Skin melanin and plasma 25-hydroxy-vitamin D3 improve meat tenderness in Nellore cattle},
author = {Lobo Júnior, Adalfredo Rocha and Eler, Joanir Pereira and Delgado, Eduardo Francisquine and Silva, Saulo da Luz e and Balieiro, Júlio Cesar de Carvalho},
year = {2013},
booktitle   = {International Congress of Meat Science and Technology}
}