@article{article0d4659ba,
title   = {Mycobiota and mycotoxins in Brazil nut samples from different states of the Brazilian Amazon region},
author = {Reis, Tatiana Alves dos and Oliveira, T. D. and Baquião, Arianne Costa and Gonçalves, S. S. and Zorzete, Patricia and Corrêa, Benedito},
year = {2012},
doi = {10.1016/j.ijfoodmicro.2012.08.005},
journal   = {International Journal of Food Microbiology}
}