@inproceedings{inproceedingse33033c8,
title   = {Brazilian ubderutilized edible plants as vitamin C source},
author = {Siguemoto, Érica Sayuri and Trevisan, Aurea Juliana Bombo and Sousa, Mariana S. B. and Bastos, Deborah Helena Markowicz},
year = {2012},
publisher = {IUFoST ;},
booktitle   = {World Congress of Food Science and Technology}
}