@inproceedings{inproceedingsb57a1b59,
title   = {Phenolic content and antioxidant activity of powdered jabuticaba (Myrciaria caulifora) skin and seed extract},
author = {Silva, Mariana Casagrande and Souza, Volnei Brito de and Thomazini, Marcelo and Carvalho, Rosemary Aparecida de and Genovese, Maria Inês and Fávaro-Trindade, Carmen Silvia},
year = {2012},
publisher = {Associação Brasileira de Ensino e Pesquisa em Alimentos},
booktitle   = {World Congress of Food Science and Technology - IUFoST}
}