@inproceedings{inproceedingsc156c735,
title   = {Multivariate analysis applied to UV-vis spectral to classification of oak and brazilian wood cachaças extracts},
author = {Silva, Alexandre Ataíde da and Cardoso, Daniel Rodrigues and Franco, Douglas Wagner},
year = {2010},
publisher = {IQSC/USP},
booktitle   = {Brazilian Meeting on Chemistry of Food and Beverages - BMCFB}
}