@inproceedings{inproceedingsc640ce0c,
title   = {In vitro pH-Stat degree of protein hydrolysis with shrimp enzymes (DH) of feed ingredients to predict protein digestibility in diets for juvenile Litopenaeus vannamei},
author = {Lemos, Daniel Eduardo Lavanholi de and Carvalho, Rodrigo and Tacon, Albert G J},
year = {2009},
publisher = {World Aquaculture Society},
booktitle   = {World Aquaculture}
}