@inproceedings{inproceedings4a6cfde3,
title   = {Influence of inulin in the presence and absence of a whey protein-derived fat substitute on sensory acceptability of a new dairy frozen dessert},
author = {Harami, Juliana Bolfarini and Saad, Susana Marta Isay},
year = {2009},
publisher = {Elsevier},
booktitle   = {Nizo Dairy Conference}
}