@article{article64eb8429,
title   = {Rheological properties of frozen concentrated orange juice (FCOJ) as a function of concentration and subzero temperatures},
author = {Tavares, Denise Trigilio and Alcântara, Maria Regina and Tadini, Carmen Cecília and Telis Romero, Javier},
year = {2007},
doi = {10.1080/10942910601118805},
journal   = {International Journal of Food Properties}
}