@inproceedings{inproceedings166a75fb,
title   = {Physical-chemical characteristics of frozen ground beef and aged beef from Bos indicus steers supplemented with alfa-tocopherol acetate},
author = {Pereira, Angélica Simone Cravo and Sobral, Paulo José do Amaral and Silva, Saulo da Luz e and Leme, Paulo Roberto},
year = {2007},
publisher = {The Italian Scientific Group of Food Packaging/University of Catania},
booktitle   = {Shelf Life International Meeting}
}