@inproceedings{inproceedingsa784753a,
title   = {Application of principal component analysis in the ingredients selection for food formulation},
author = {Bueno, Arthur Soares and Castro, Inar Alves de},
year = {2006},
publisher = {USP},
booktitle   = {Simpósio Internacional de Iniciação Científica da Universidade de São Paulo - SIICUSP}
}