@inproceedings{inproceedingsf5c55e80, title = {Influence of drying process on quality and antioxidant capacity of dehydrated medicinal herbs}, author = {Prado, A. and Pompeu, D. and Alencar, S. M. and Gabas, Ana LĂșcia}, year = {2006}, publisher = {UNESP}, booktitle = {Brazilian Meeting on Chemistry of Food and Beverages} }