@inproceedings{inproceedings9f7ae35d,
title   = {Freezing and heating rate influence on graviola (Annona muricata) freeze-drying juice quality parameters},
author = {Orrego-Alzate, Carlos E. and Giraldo-Gómez, Gloria I. and Telis, Vânia Regina Nicoletti and Gabas, Ana Lúcia},
year = {2006},
publisher = {UNESP},
booktitle   = {Brazilian Meeting on Chemistry of Food and Beverages}
}