@article{articleaf1aabd3,
title   = {Influence of different fat sources on the performance, egg quality, and lipid profile of egg yolks of commercial layers in the second laying cycle},
author = {Filardi, Rosemeire da Silva and Junqueira, Otto Mack and Laurentiz, Antonio Carlos de and Casartelli, Elenice Maria and Rodrigues, Eliana Aparecida and Araújo, Lúcio Francelino},
year = {2005},
journal   = {Journal of Applied Poultry Research}
}