@inproceedings{inproceedings4862ccb6,
title   = {Viscoelastic and thermal properties of edible films based on tilapia muscle proteins},
author = {Santos, Juliana S. dos and Garcia, Farah Trementosa and Sobral, Paulo José do Amaral and Bittante, Ana Mônica Quinta Barbosa and Monterrey-Quintero, Edneli Soraya},
year = {2004},
publisher = {IAEF},
booktitle   = {International Congress on Engineering and Food}
}