@inproceedings{inproceedings257585ce,
title   = {Comparative effects of heat , s'O IND.2' and ascorbic acid on polyphenoloxidase and peroxidase activities of some fruits and vegetables},
author = {Nogueira, J N and Silva, E},
year = {1988},
publisher = {Ift},
booktitle   = {International Food Technology Annual Meeting}
}