@article{article6a6fdc35,
title   = {Influence of temperature, dilution rate and sugar concentrations on the establishment of steady-state in continuous ethanol fermentation of molasses},
author = {Perego Junior, Leonardo and Dias, J M C S and Koshimizu, L H and Cruz, M R M and Borzani, Walter and Vairo, M L R},
year = {1985},
doi = {10.1016/0144-4565(85)90044-7},
journal   = {Biomass}
}