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SILVA, Jackeline Thais et al. Lysine and Methionine Supplementation for Dairy Calves Is More Accurate through the Liquid than the Solid Diet. Animals, v. 11, p. 1-12, 2021Tradução . . Disponível em: https://doi.org/10.3390/ani11020332. Acesso em: 27 nov. 2025.
APA
Silva, J. T., Miqueo, E., Torrezan, T. M., Rocha, N. B., Slanzon, G. S., Virginio Júnior, G. F., & Bittar, C. M. M. (2021). Lysine and Methionine Supplementation for Dairy Calves Is More Accurate through the Liquid than the Solid Diet. Animals, 11, 1-12. doi:10.3390/ani11020332
NLM
Silva JT, Miqueo E, Torrezan TM, Rocha NB, Slanzon GS, Virginio Júnior GF, Bittar CMM. Lysine and Methionine Supplementation for Dairy Calves Is More Accurate through the Liquid than the Solid Diet [Internet]. Animals. 2021 ; 11 1-12.[citado 2025 nov. 27 ] Available from: https://doi.org/10.3390/ani11020332
Vancouver
Silva JT, Miqueo E, Torrezan TM, Rocha NB, Slanzon GS, Virginio Júnior GF, Bittar CMM. Lysine and Methionine Supplementation for Dairy Calves Is More Accurate through the Liquid than the Solid Diet [Internet]. Animals. 2021 ; 11 1-12.[citado 2025 nov. 27 ] Available from: https://doi.org/10.3390/ani11020332
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DONADO, Priscila Robertina dos Santos et al. Comparative analysis of the protein profile from biofortified cultivars of quality protein maize and conventional maize by gel-based and gel-free proteomic approaches. LWT- Food Science and Technology, v. 138, p. 20 , 2021Tradução . . Disponível em: https://doi.org/10.1016/j.lwt.2020.110683. Acesso em: 27 nov. 2025.
APA
Donado, P. R. dos S., Pestana, C. M. D., Kawahara, R., Fernandes, L. R., Finardi Filho, F., & Palmisano, G. (2021). Comparative analysis of the protein profile from biofortified cultivars of quality protein maize and conventional maize by gel-based and gel-free proteomic approaches. LWT- Food Science and Technology, 138, 20 . doi:10.1016/j.lwt.2020.110683
NLM
Donado PR dos S, Pestana CMD, Kawahara R, Fernandes LR, Finardi Filho F, Palmisano G. Comparative analysis of the protein profile from biofortified cultivars of quality protein maize and conventional maize by gel-based and gel-free proteomic approaches [Internet]. LWT- Food Science and Technology. 2021 ; 138 20 .[citado 2025 nov. 27 ] Available from: https://doi.org/10.1016/j.lwt.2020.110683
Vancouver
Donado PR dos S, Pestana CMD, Kawahara R, Fernandes LR, Finardi Filho F, Palmisano G. Comparative analysis of the protein profile from biofortified cultivars of quality protein maize and conventional maize by gel-based and gel-free proteomic approaches [Internet]. LWT- Food Science and Technology. 2021 ; 138 20 .[citado 2025 nov. 27 ] Available from: https://doi.org/10.1016/j.lwt.2020.110683
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SEALE, Lucia A. et al. Adaptive thermogenesis in a mouse model lacking selenoprotein biosynthesis in brown adipocytes. International Journal of Molecular Sciences, v. 22, n. 2, p. 1-20, 2021Tradução . . Disponível em: https://doi.org/10.3390/ijms22020611. Acesso em: 27 nov. 2025.
APA
Seale, L. A., Ogawa-Wong, A. N., Watanabe, L. M., Khadka, V. S., Menor, M., Torres, D. J., et al. (2021). Adaptive thermogenesis in a mouse model lacking selenoprotein biosynthesis in brown adipocytes. International Journal of Molecular Sciences, 22( 2), 1-20. doi:10.3390/ijms22020611
NLM
Seale LA, Ogawa-Wong AN, Watanabe LM, Khadka VS, Menor M, Torres DJ, Carlson BA, Hatfield DL, Berry MJ. Adaptive thermogenesis in a mouse model lacking selenoprotein biosynthesis in brown adipocytes [Internet]. International Journal of Molecular Sciences. 2021 ; 22( 2): 1-20.[citado 2025 nov. 27 ] Available from: https://doi.org/10.3390/ijms22020611
Vancouver
Seale LA, Ogawa-Wong AN, Watanabe LM, Khadka VS, Menor M, Torres DJ, Carlson BA, Hatfield DL, Berry MJ. Adaptive thermogenesis in a mouse model lacking selenoprotein biosynthesis in brown adipocytes [Internet]. International Journal of Molecular Sciences. 2021 ; 22( 2): 1-20.[citado 2025 nov. 27 ] Available from: https://doi.org/10.3390/ijms22020611
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MAGALHÃES, Rubens Daniel Miserani et al. Global changes in nitration levels and DNA binding profile of Trypanosoma cruzi histones induced by incubation with host extracellular matrix. PLoS Neglected Tropical Diseases, v. 14, n. 5, p. 20 , 2020Tradução . . Disponível em: https://doi.org/10.1371/journal.pntd.0008262. Acesso em: 27 nov. 2025.
APA
Magalhães, R. D. M., Mattos, E. C., Rozanski, A., Galante, P. A. F., Palmisano, G., Cruz, A. K., et al. (2020). Global changes in nitration levels and DNA binding profile of Trypanosoma cruzi histones induced by incubation with host extracellular matrix. PLoS Neglected Tropical Diseases, 14( 5), 20 . doi:10.1371/journal.pntd.0008262
NLM
Magalhães RDM, Mattos EC, Rozanski A, Galante PAF, Palmisano G, Cruz AK, Colli W, Camargo AA, Alves MJM. Global changes in nitration levels and DNA binding profile of Trypanosoma cruzi histones induced by incubation with host extracellular matrix [Internet]. PLoS Neglected Tropical Diseases. 2020 ; 14( 5): 20 .[citado 2025 nov. 27 ] Available from: https://doi.org/10.1371/journal.pntd.0008262
Vancouver
Magalhães RDM, Mattos EC, Rozanski A, Galante PAF, Palmisano G, Cruz AK, Colli W, Camargo AA, Alves MJM. Global changes in nitration levels and DNA binding profile of Trypanosoma cruzi histones induced by incubation with host extracellular matrix [Internet]. PLoS Neglected Tropical Diseases. 2020 ; 14( 5): 20 .[citado 2025 nov. 27 ] Available from: https://doi.org/10.1371/journal.pntd.0008262
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KATO, Fabiana Hibary et al. Maize plants have different strategies to protect their developing seeds against cadmium toxicity. Theoretical and Experimental Plant Physiology, p. 1-9, 2020Tradução . . Disponível em: https://doi.org/10.1007/s40626-020-00179-6. Acesso em: 27 nov. 2025.
APA
Kato, F. H., Carvalho, M. E. A., Gaziola, S. A., & Azevedo, R. A. (2020). Maize plants have different strategies to protect their developing seeds against cadmium toxicity. Theoretical and Experimental Plant Physiology, 1-9. doi:10.1007/s40626-020-00179-6
NLM
Kato FH, Carvalho MEA, Gaziola SA, Azevedo RA. Maize plants have different strategies to protect their developing seeds against cadmium toxicity [Internet]. Theoretical and Experimental Plant Physiology. 2020 ; 1-9.[citado 2025 nov. 27 ] Available from: https://doi.org/10.1007/s40626-020-00179-6
Vancouver
Kato FH, Carvalho MEA, Gaziola SA, Azevedo RA. Maize plants have different strategies to protect their developing seeds against cadmium toxicity [Internet]. Theoretical and Experimental Plant Physiology. 2020 ; 1-9.[citado 2025 nov. 27 ] Available from: https://doi.org/10.1007/s40626-020-00179-6
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DINIZ, Augusto Lima et al. Amino acid and carbohydrate metabolism are coordinated to maintain energetic Balance during drought in sugarcane. International Journal of Molecular Sciences, v. 21, p. 1-27, 2020Tradução . . Disponível em: https://doi.org/10.3390/ijms21239124. Acesso em: 27 nov. 2025.
APA
Diniz, A. L., Silva, D. I. R. da, Lembke, C. G., Costa, M. D. -B. L., Caten, F. T., Li, F., et al. (2020). Amino acid and carbohydrate metabolism are coordinated to maintain energetic Balance during drought in sugarcane. International Journal of Molecular Sciences, 21, 1-27. doi:10.3390/ijms21239124
NLM
Diniz AL, Silva DIR da, Lembke CG, Costa MD-BL, Caten FT, Li F, Vilela RD, Menossi M, Ware D, Endres L, Souza GM. Amino acid and carbohydrate metabolism are coordinated to maintain energetic Balance during drought in sugarcane [Internet]. International Journal of Molecular Sciences. 2020 ; 21 1-27.[citado 2025 nov. 27 ] Available from: https://doi.org/10.3390/ijms21239124
Vancouver
Diniz AL, Silva DIR da, Lembke CG, Costa MD-BL, Caten FT, Li F, Vilela RD, Menossi M, Ware D, Endres L, Souza GM. Amino acid and carbohydrate metabolism are coordinated to maintain energetic Balance during drought in sugarcane [Internet]. International Journal of Molecular Sciences. 2020 ; 21 1-27.[citado 2025 nov. 27 ] Available from: https://doi.org/10.3390/ijms21239124
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MONTEIRO, Fernanda R. et al. Combined exercise training and l-Glutamine supplementation enhances both humoral and cellular immune responses after influenza virus vaccination in elderly subjects. Vaccines, v. 8, n. 4, p. 15 , 2020Tradução . . Disponível em: https://doi.org/10.3390/vaccines8040685. Acesso em: 27 nov. 2025.
APA
Monteiro, F. R., Roseira, T., Amaral, J. B., Paixão, V., Almeida, E. B., Foster, R., et al. (2020). Combined exercise training and l-Glutamine supplementation enhances both humoral and cellular immune responses after influenza virus vaccination in elderly subjects. Vaccines, 8( 4), 15 . doi:10.3390/vaccines8040685
NLM
Monteiro FR, Roseira T, Amaral JB, Paixão V, Almeida EB, Foster R, Sperandio A, Rossi M, Amirato GR, Apostólico J de S, Santos CAF, Felismino ES, Oliveira FBL de, Thomazelli LM, Durigon EL, Oliveira DBL de, Vieira R de P, Santos JMB, Bachi ALL. Combined exercise training and l-Glutamine supplementation enhances both humoral and cellular immune responses after influenza virus vaccination in elderly subjects [Internet]. Vaccines. 2020 ; 8( 4): 15 .[citado 2025 nov. 27 ] Available from: https://doi.org/10.3390/vaccines8040685
Vancouver
Monteiro FR, Roseira T, Amaral JB, Paixão V, Almeida EB, Foster R, Sperandio A, Rossi M, Amirato GR, Apostólico J de S, Santos CAF, Felismino ES, Oliveira FBL de, Thomazelli LM, Durigon EL, Oliveira DBL de, Vieira R de P, Santos JMB, Bachi ALL. Combined exercise training and l-Glutamine supplementation enhances both humoral and cellular immune responses after influenza virus vaccination in elderly subjects [Internet]. Vaccines. 2020 ; 8( 4): 15 .[citado 2025 nov. 27 ] Available from: https://doi.org/10.3390/vaccines8040685
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GERALDES, Vanessa et al. Development and validation of a rapid LC-MS/MS method for the quantification of mycosporines and mycosporine-like amino acids (MAAs) from cyanobacteria. Algas Research, v. 46, p. 1-10 art. 101796, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.algal.2020.101796. Acesso em: 27 nov. 2025.
APA
Geraldes, V., Medeiros, L. S., Jacinavicius, F. R., Long, P. F., & Pinto, E. (2020). Development and validation of a rapid LC-MS/MS method for the quantification of mycosporines and mycosporine-like amino acids (MAAs) from cyanobacteria. Algas Research, 46, 1-10 art. 101796. doi:10.1016/j.algal.2020.101796
NLM
Geraldes V, Medeiros LS, Jacinavicius FR, Long PF, Pinto E. Development and validation of a rapid LC-MS/MS method for the quantification of mycosporines and mycosporine-like amino acids (MAAs) from cyanobacteria [Internet]. Algas Research. 2020 ; 46 1-10 art. 101796.[citado 2025 nov. 27 ] Available from: https://doi.org/10.1016/j.algal.2020.101796
Vancouver
Geraldes V, Medeiros LS, Jacinavicius FR, Long PF, Pinto E. Development and validation of a rapid LC-MS/MS method for the quantification of mycosporines and mycosporine-like amino acids (MAAs) from cyanobacteria [Internet]. Algas Research. 2020 ; 46 1-10 art. 101796.[citado 2025 nov. 27 ] Available from: https://doi.org/10.1016/j.algal.2020.101796
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KATO, Fabiana Hibary et al. Lysine metabolism and amino acid profile in maize grains from plants subjected to cadmium exposure. Scientia Agricola, v. 77, n. 1, p. 1-11, 2020Tradução . . Disponível em: https://doi.org/10.1590/1678-992X-2018-0095. Acesso em: 27 nov. 2025.
APA
Kato, F. H., Carvalho, M. E. A., Gaziola, S. A., Piotto, F. A., & Azevedo, R. A. (2020). Lysine metabolism and amino acid profile in maize grains from plants subjected to cadmium exposure. Scientia Agricola, 77( 1), 1-11. doi:10.1590/1678-992X-2018-0095
NLM
Kato FH, Carvalho MEA, Gaziola SA, Piotto FA, Azevedo RA. Lysine metabolism and amino acid profile in maize grains from plants subjected to cadmium exposure [Internet]. Scientia Agricola. 2020 ; 77( 1): 1-11.[citado 2025 nov. 27 ] Available from: https://doi.org/10.1590/1678-992X-2018-0095
Vancouver
Kato FH, Carvalho MEA, Gaziola SA, Piotto FA, Azevedo RA. Lysine metabolism and amino acid profile in maize grains from plants subjected to cadmium exposure [Internet]. Scientia Agricola. 2020 ; 77( 1): 1-11.[citado 2025 nov. 27 ] Available from: https://doi.org/10.1590/1678-992X-2018-0095
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ARAUJO, Layanne Cabral da Cunha e BORDIN, Silvana e CARVALHO, Carla Roberta de Oliveira. Reference gene and protein expression levels in two different NAFLD mouse models. Gastroenterology Research and Practice, p. 7 , 2020Tradução . . Disponível em: https://doi.org/10.1155/2020/1093235. Acesso em: 27 nov. 2025.
APA
Araujo, L. C. da C., Bordin, S., & Carvalho, C. R. de O. (2020). Reference gene and protein expression levels in two different NAFLD mouse models. Gastroenterology Research and Practice, 7 . doi:10.1155/2020/1093235
NLM
Araujo LC da C, Bordin S, Carvalho CR de O. Reference gene and protein expression levels in two different NAFLD mouse models [Internet]. Gastroenterology Research and Practice. 2020 ; 7 .[citado 2025 nov. 27 ] Available from: https://doi.org/10.1155/2020/1093235
Vancouver
Araujo LC da C, Bordin S, Carvalho CR de O. Reference gene and protein expression levels in two different NAFLD mouse models [Internet]. Gastroenterology Research and Practice. 2020 ; 7 .[citado 2025 nov. 27 ] Available from: https://doi.org/10.1155/2020/1093235
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NUÑEZ-REYES, Dianailys et al. Tunneling Enhancement of the Gas-Phase CH + CO2 Reaction at Low Temperature. Journal of Physical Chemistry A, v. 124, n. 51, p. 10717–10725, 2020Tradução . . Disponível em: https://doi.org/10.1021/acs.jpca.0c08070. Acesso em: 27 nov. 2025.
APA
Nuñez-Reyes, D., Hickson, K. M., Loison, J. -C., Spada, R. F. K., Vichietti, R. M., Machado, F. B. C., & Haiduke, R. L. A. (2020). Tunneling Enhancement of the Gas-Phase CH + CO2 Reaction at Low Temperature. Journal of Physical Chemistry A, 124( 51), 10717–10725. doi:10.1021/acs.jpca.0c08070
NLM
Nuñez-Reyes D, Hickson KM, Loison J-C, Spada RFK, Vichietti RM, Machado FBC, Haiduke RLA. Tunneling Enhancement of the Gas-Phase CH + CO2 Reaction at Low Temperature [Internet]. Journal of Physical Chemistry A. 2020 ; 124( 51): 10717–10725.[citado 2025 nov. 27 ] Available from: https://doi.org/10.1021/acs.jpca.0c08070
Vancouver
Nuñez-Reyes D, Hickson KM, Loison J-C, Spada RFK, Vichietti RM, Machado FBC, Haiduke RLA. Tunneling Enhancement of the Gas-Phase CH + CO2 Reaction at Low Temperature [Internet]. Journal of Physical Chemistry A. 2020 ; 124( 51): 10717–10725.[citado 2025 nov. 27 ] Available from: https://doi.org/10.1021/acs.jpca.0c08070
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GONCALVES, Fabiola Vieira et al. Characterization of the development of cowpea cultivars and of the quantity and quality of proteins in their grains. Pesquisa Agropecuária Brasileira, v. 55, p. 1-10, 2020Tradução . . Disponível em: https://doi.org/10.1590/S1678-3921.pab2020.v55.00837. Acesso em: 27 nov. 2025.
APA
Goncalves, F. V., Medici, L. O., Fonseca, M. P. S. da, Gaziola, S. A., Lima, G. R., Macedo, D. C., & Azevedo, R. A. (2020). Characterization of the development of cowpea cultivars and of the quantity and quality of proteins in their grains. Pesquisa Agropecuária Brasileira, 55, 1-10. doi:10.1590/S1678-3921.pab2020.v55.00837
NLM
Goncalves FV, Medici LO, Fonseca MPS da, Gaziola SA, Lima GR, Macedo DC, Azevedo RA. Characterization of the development of cowpea cultivars and of the quantity and quality of proteins in their grains [Internet]. Pesquisa Agropecuária Brasileira. 2020 ; 55 1-10.[citado 2025 nov. 27 ] Available from: https://doi.org/10.1590/S1678-3921.pab2020.v55.00837
Vancouver
Goncalves FV, Medici LO, Fonseca MPS da, Gaziola SA, Lima GR, Macedo DC, Azevedo RA. Characterization of the development of cowpea cultivars and of the quantity and quality of proteins in their grains [Internet]. Pesquisa Agropecuária Brasileira. 2020 ; 55 1-10.[citado 2025 nov. 27 ] Available from: https://doi.org/10.1590/S1678-3921.pab2020.v55.00837
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TRINDADE NETO, Messias Alves da e DADALT, Julio Cezar e TSE, Marcos Livio Panhoza. Dietary combination of chelated zinc and threonine and effects on egg production, egg quality and nutrient balance of Brown laying hens from 20 to 49 weeks of age. Animal Feed Science and Technology, v. 267, p. 1-15, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.anifeedsci.2020.114555. Acesso em: 27 nov. 2025.
APA
Trindade Neto, M. A. da, Dadalt, J. C., & Tse, M. L. P. (2020). Dietary combination of chelated zinc and threonine and effects on egg production, egg quality and nutrient balance of Brown laying hens from 20 to 49 weeks of age. Animal Feed Science and Technology, 267, 1-15. doi:10.1016/j.anifeedsci.2020.114555
NLM
Trindade Neto MA da, Dadalt JC, Tse MLP. Dietary combination of chelated zinc and threonine and effects on egg production, egg quality and nutrient balance of Brown laying hens from 20 to 49 weeks of age [Internet]. Animal Feed Science and Technology. 2020 ; 267 1-15.[citado 2025 nov. 27 ] Available from: https://doi.org/10.1016/j.anifeedsci.2020.114555
Vancouver
Trindade Neto MA da, Dadalt JC, Tse MLP. Dietary combination of chelated zinc and threonine and effects on egg production, egg quality and nutrient balance of Brown laying hens from 20 to 49 weeks of age [Internet]. Animal Feed Science and Technology. 2020 ; 267 1-15.[citado 2025 nov. 27 ] Available from: https://doi.org/10.1016/j.anifeedsci.2020.114555
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GERALDES, Vanessa et al. Genetic and biochemical evidence for redundant pathways leading to mycosporine-like amino acid biosynthesis in the cyanobacterium Sphaerospermopsis torques-reginae ITEP-024. Algae, v. 35, n. 2, p. 177-187, 2020Tradução . . Disponível em: https://doi.org/10.4490/algae.2020.35.5.19. Acesso em: 27 nov. 2025.
APA
Geraldes, V., Medeiros, L. S. de, Lima, S. T., Alvarenga, D. O., Gacesa, R., Long, P. F., et al. (2020). Genetic and biochemical evidence for redundant pathways leading to mycosporine-like amino acid biosynthesis in the cyanobacterium Sphaerospermopsis torques-reginae ITEP-024. Algae, 35( 2), 177-187. doi:10.4490/algae.2020.35.5.19
NLM
Geraldes V, Medeiros LS de, Lima ST, Alvarenga DO, Gacesa R, Long PF, Fiore M de F, Pinto E. Genetic and biochemical evidence for redundant pathways leading to mycosporine-like amino acid biosynthesis in the cyanobacterium Sphaerospermopsis torques-reginae ITEP-024 [Internet]. Algae. 2020 ; 35( 2): 177-187.[citado 2025 nov. 27 ] Available from: https://doi.org/10.4490/algae.2020.35.5.19
Vancouver
Geraldes V, Medeiros LS de, Lima ST, Alvarenga DO, Gacesa R, Long PF, Fiore M de F, Pinto E. Genetic and biochemical evidence for redundant pathways leading to mycosporine-like amino acid biosynthesis in the cyanobacterium Sphaerospermopsis torques-reginae ITEP-024 [Internet]. Algae. 2020 ; 35( 2): 177-187.[citado 2025 nov. 27 ] Available from: https://doi.org/10.4490/algae.2020.35.5.19
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BONEZI, Vivian et al. Flavivirus-mediating B cell differentiation into antibody-secreting cells in humans is associated with the activation of the tryptophan metabolism. Frontiers in Immunology, v. 11, p. 13 , 2020Tradução . . Disponível em: https://doi.org/10.3389/fimmu.2020.00020. Acesso em: 27 nov. 2025.
APA
Bonezi, V., Cataneo, A. H. D., Branquinho, M. S. F., Silva, M. B. B., Dias, P. C. G., Pereira, S. S., et al. (2020). Flavivirus-mediating B cell differentiation into antibody-secreting cells in humans is associated with the activation of the tryptophan metabolism. Frontiers in Immunology, 11, 13 . doi:10.3389/fimmu.2020.00020
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Bonezi V, Cataneo AHD, Branquinho MSF, Silva MBB, Dias PCG, Pereira SS, Ferreira LC de S, Nakaya HTI, Campa A, Wowk PF, Silveira ELV da. Flavivirus-mediating B cell differentiation into antibody-secreting cells in humans is associated with the activation of the tryptophan metabolism [Internet]. Frontiers in Immunology. 2020 ; 11 13 .[citado 2025 nov. 27 ] Available from: https://doi.org/10.3389/fimmu.2020.00020
Vancouver
Bonezi V, Cataneo AHD, Branquinho MSF, Silva MBB, Dias PCG, Pereira SS, Ferreira LC de S, Nakaya HTI, Campa A, Wowk PF, Silveira ELV da. Flavivirus-mediating B cell differentiation into antibody-secreting cells in humans is associated with the activation of the tryptophan metabolism [Internet]. Frontiers in Immunology. 2020 ; 11 13 .[citado 2025 nov. 27 ] Available from: https://doi.org/10.3389/fimmu.2020.00020
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SOUSA, Stephanie Sibinelli et al. A family of T6SS antibacterial effectors related to l,d-transpeptidases targets the peptidoglycan. Cell Reports, v. 31, n. 12, p. 18 , 2020Tradução . . Disponível em: https://doi.org/10.1016/j.celrep.2020.107813. Acesso em: 27 nov. 2025.
APA
Sousa, S. S., Hespanhol, J. T., Nicastro, G. G., Matsuyama, B. Y., Mesnage, S., Patel, A., et al. (2020). A family of T6SS antibacterial effectors related to l,d-transpeptidases targets the peptidoglycan. Cell Reports, 31( 12), 18 . doi:10.1016/j.celrep.2020.107813
NLM
Sousa SS, Hespanhol JT, Nicastro GG, Matsuyama BY, Mesnage S, Patel A, Souza RF de, Guzzo CR, Santos EB. A family of T6SS antibacterial effectors related to l,d-transpeptidases targets the peptidoglycan [Internet]. Cell Reports. 2020 ; 31( 12): 18 .[citado 2025 nov. 27 ] Available from: https://doi.org/10.1016/j.celrep.2020.107813
Vancouver
Sousa SS, Hespanhol JT, Nicastro GG, Matsuyama BY, Mesnage S, Patel A, Souza RF de, Guzzo CR, Santos EB. A family of T6SS antibacterial effectors related to l,d-transpeptidases targets the peptidoglycan [Internet]. Cell Reports. 2020 ; 31( 12): 18 .[citado 2025 nov. 27 ] Available from: https://doi.org/10.1016/j.celrep.2020.107813
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SOUZA, Vinícius Carneiro de et al. Assessing amino acid utilization in young Nellore steers fed high-concentrate diets with different sources and levels of nitrogen. Animal Feed Science and Technology, v. 269, p. 1-15, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.anifeedsci.2020.114642. Acesso em: 27 nov. 2025.
APA
Souza, V. C. de, Messana, J. D., Batista, E. D., Alves, K. L. G. C., Dias, A. V. L., Campos, L. M., et al. (2020). Assessing amino acid utilization in young Nellore steers fed high-concentrate diets with different sources and levels of nitrogen. Animal Feed Science and Technology, 269, 1-15. doi:10.1016/j.anifeedsci.2020.114642
NLM
Souza VC de, Messana JD, Batista ED, Alves KLGC, Dias AVL, Campos LM, Lima L de O, Salcedo YTG, Faria LR, Carvalho GM, Pires AV, Berchielli TT. Assessing amino acid utilization in young Nellore steers fed high-concentrate diets with different sources and levels of nitrogen [Internet]. Animal Feed Science and Technology. 2020 ; 269 1-15.[citado 2025 nov. 27 ] Available from: https://doi.org/10.1016/j.anifeedsci.2020.114642
Vancouver
Souza VC de, Messana JD, Batista ED, Alves KLGC, Dias AVL, Campos LM, Lima L de O, Salcedo YTG, Faria LR, Carvalho GM, Pires AV, Berchielli TT. Assessing amino acid utilization in young Nellore steers fed high-concentrate diets with different sources and levels of nitrogen [Internet]. Animal Feed Science and Technology. 2020 ; 269 1-15.[citado 2025 nov. 27 ] Available from: https://doi.org/10.1016/j.anifeedsci.2020.114642
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ALVES, Paula Ketilly Nascimento et al. Leucine supplementation decreases HDAC4 expression and nuclear localization in skeletal muscle fiber of rats submitted to hindlimb immobilization. Cells, v. 9, n. 12, p. 15 , 2020Tradução . . Disponível em: https://doi.org/10.3390/cells9122582. Acesso em: 27 nov. 2025.
APA
Alves, P. K. N., Cruz, A., Silva, W. J. da, Labeit, S., & Moriscot, A. S. (2020). Leucine supplementation decreases HDAC4 expression and nuclear localization in skeletal muscle fiber of rats submitted to hindlimb immobilization. Cells, 9( 12), 15 . doi:10.3390/cells9122582
NLM
Alves PKN, Cruz A, Silva WJ da, Labeit S, Moriscot AS. Leucine supplementation decreases HDAC4 expression and nuclear localization in skeletal muscle fiber of rats submitted to hindlimb immobilization [Internet]. Cells. 2020 ; 9( 12): 15 .[citado 2025 nov. 27 ] Available from: https://doi.org/10.3390/cells9122582
Vancouver
Alves PKN, Cruz A, Silva WJ da, Labeit S, Moriscot AS. Leucine supplementation decreases HDAC4 expression and nuclear localization in skeletal muscle fiber of rats submitted to hindlimb immobilization [Internet]. Cells. 2020 ; 9( 12): 15 .[citado 2025 nov. 27 ] Available from: https://doi.org/10.3390/cells9122582
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CARVALHO, Milena Barbon de et al. Taurine supplementation increases post-exercise lipid oxidation at moderate intensity in fasted healthy males. Nutrients, v. 12, n. 5, 2020Tradução . . Disponível em: https://doi.org/10.3390/nu12051540. Acesso em: 27 nov. 2025.
APA
Carvalho, M. B. de, Brandão, C. F. C. e C. M., Fassini, P. G., Bianco, T. M., Batitucci, G., Galan, B. S. M., et al. (2020). Taurine supplementation increases post-exercise lipid oxidation at moderate intensity in fasted healthy males. Nutrients, 12( 5). doi:10.3390/nu12051540
NLM
Carvalho MB de, Brandão CFC e CM, Fassini PG, Bianco TM, Batitucci G, Galan BSM, Carvalho FG de, Vieira TS, Ferriolli E, Marchini JS, Silva ASR da, Freitas EC de. Taurine supplementation increases post-exercise lipid oxidation at moderate intensity in fasted healthy males [Internet]. Nutrients. 2020 ; 12( 5):[citado 2025 nov. 27 ] Available from: https://doi.org/10.3390/nu12051540
Vancouver
Carvalho MB de, Brandão CFC e CM, Fassini PG, Bianco TM, Batitucci G, Galan BSM, Carvalho FG de, Vieira TS, Ferriolli E, Marchini JS, Silva ASR da, Freitas EC de. Taurine supplementation increases post-exercise lipid oxidation at moderate intensity in fasted healthy males [Internet]. Nutrients. 2020 ; 12( 5):[citado 2025 nov. 27 ] Available from: https://doi.org/10.3390/nu12051540
; Pinto, Ernani 
