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Filtros : "Drying Technology" "2023" Limpar

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  • Artigo de periodico

    State-of-the-art in the mechanistic modeling of the drying of solids: a review of 40 years of progress and perspectives (2023)

    Perré, Patrick ; Rémond, Romain ; Almeida, Giana ; Augusto, Pedro Esteves Duarte ; Turner, Ian

    Fonte: Drying Technology. Unidade: ESALQ

    Assuntos: APRENDIZADO COMPUTACIONAL, MATEMÁTICA APLICADA, MODELAGEM DE DADOS, SECAGEM

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    • ABNT

      PERRÉ, Patrick et al. State-of-the-art in the mechanistic modeling of the drying of solids: a review of 40 years of progress and perspectives. Drying Technology, v. 41, n. 6, p. 817–842, 2023Tradução . . Disponível em: https://doi.org/10.1080/07373937.2022.2159974. Acesso em: 14 nov. 2025.

    • APA

      Perré, P., Rémond, R., Almeida, G., Augusto, P. E. D., & Turner, I. (2023). State-of-the-art in the mechanistic modeling of the drying of solids: a review of 40 years of progress and perspectives. Drying Technology, 41( 6), 817–842. doi:10.1080/07373937.2022.2159974

    • NLM

      Perré P, Rémond R, Almeida G, Augusto PED, Turner I. State-of-the-art in the mechanistic modeling of the drying of solids: a review of 40 years of progress and perspectives [Internet]. Drying Technology. 2023 ; 41( 6): 817–842.[citado 2025 nov. 14 ] Available from: https://doi.org/10.1080/07373937.2022.2159974

    • Vancouver

      Perré P, Rémond R, Almeida G, Augusto PED, Turner I. State-of-the-art in the mechanistic modeling of the drying of solids: a review of 40 years of progress and perspectives [Internet]. Drying Technology. 2023 ; 41( 6): 817–842.[citado 2025 nov. 14 ] Available from: https://doi.org/10.1080/07373937.2022.2159974

  • Artigo de periodico

    Honey powder produced by spray drying as an ingredient: A new perspective using a plant-based protein as a carrier (2023)

    Toniazzo, Taíse ; Fioroto, Alexandre Minami ; Araujo, Elias da Silva ; Tadini, Carmen Cecília

    Fonte: Drying Technology. Unidade: EP

    Assuntos: FRUTOSE, GLICOSE, PROTEÍNAS, ARROZ

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    • ABNT

      TONIAZZO, Taíse et al. Honey powder produced by spray drying as an ingredient: A new perspective using a plant-based protein as a carrier. Drying Technology, v. 41, n. 10, p. 1651-1662, 2023Tradução . . Disponível em: https://doi.org/10.1080/07373937.2023.2172028. Acesso em: 14 nov. 2025.

    • APA

      Toniazzo, T., Fioroto, A. M., Araujo, E. da S., & Tadini, C. C. (2023). Honey powder produced by spray drying as an ingredient: A new perspective using a plant-based protein as a carrier. Drying Technology, 41( 10), 1651-1662. doi:10.1080/07373937.2023.2172028

    • NLM

      Toniazzo T, Fioroto AM, Araujo E da S, Tadini CC. Honey powder produced by spray drying as an ingredient: A new perspective using a plant-based protein as a carrier [Internet]. Drying Technology. 2023 ;41( 10): 1651-1662.[citado 2025 nov. 14 ] Available from: https://doi.org/10.1080/07373937.2023.2172028

    • Vancouver

      Toniazzo T, Fioroto AM, Araujo E da S, Tadini CC. Honey powder produced by spray drying as an ingredient: A new perspective using a plant-based protein as a carrier [Internet]. Drying Technology. 2023 ;41( 10): 1651-1662.[citado 2025 nov. 14 ] Available from: https://doi.org/10.1080/07373937.2023.2172028
  • 1

1 - 2 (2 registros)

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