ReP USP - Resultado da busca

Artigo de periodico
Fructo-oligosaccharides and iron bioavailability in anaemic rats: the effects on iron species distribution, ferroportin-1 expression, crypt bifurcation and crypt cell proliferation in the caecum (2014)
Lobo, Alexandre Rodrigues; Gaievski, Eduardo Henrique Szpak; Carli, Eduardo de; Colli, Célia
Source: British Journal of Nutrition. Unidades: ICB, FCF
Subjects: OLIGOSSACARÍDEOS, BIODISPONIBILIDADE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
LOBO, Alexandre Rodrigues et al. Fructo-oligosaccharides and iron bioavailability in anaemic rats: the effects on iron species distribution, ferroportin-1 expression, crypt bifurcation and crypt cell proliferation in the caecum. British Journal of Nutrition, v. 112, n. 8, p. 1286-1295, 2014Tradução . . Disponível em: https://doi.org/10.1017/S0007114514002165. Acesso em: 05 dez. 2025.
APA
Lobo, A. R., Gaievski, E. H. S., Carli, E. de, & Colli, C. (2014). Fructo-oligosaccharides and iron bioavailability in anaemic rats: the effects on iron species distribution, ferroportin-1 expression, crypt bifurcation and crypt cell proliferation in the caecum. British Journal of Nutrition, 112( 8), 1286-1295. doi:10.1017/S0007114514002165
NLM
Lobo AR, Gaievski EHS, Carli E de, Colli C. Fructo-oligosaccharides and iron bioavailability in anaemic rats: the effects on iron species distribution, ferroportin-1 expression, crypt bifurcation and crypt cell proliferation in the caecum [Internet]. British Journal of Nutrition. 2014 ; 112( 8): 1286-1295.[citado 2025 dez. 05 ] Available from: https://doi.org/10.1017/S0007114514002165
Vancouver
Lobo AR, Gaievski EHS, Carli E de, Colli C. Fructo-oligosaccharides and iron bioavailability in anaemic rats: the effects on iron species distribution, ferroportin-1 expression, crypt bifurcation and crypt cell proliferation in the caecum [Internet]. British Journal of Nutrition. 2014 ; 112( 8): 1286-1295.[citado 2025 dez. 05 ] Available from: https://doi.org/10.1017/S0007114514002165
Artigo de periodico
Changes in food intake, metabolic parameters and insulin resistance are induced by an isoenergetic, medium-chain fatty acid diet and are associated with modifications in insulin signalling in isolated rat pancreatic islets (2013)
Marçal, Anderson Carlos; Camporez, João Paulo Gabriel; Lima-Salgado, Thais M.; Cintra, D. E.; Akamine, Eliana Hiromi ; Ribeiro, L. M.; Almeida, F. N.; Zanuto, R. P.; Curi, Rui; Boldrini, Silvia de Campos; Liberti, Edson Aparecido; Fiamoncini, Jarlei ; Hirabara, S. M.; Deschamps, F. C.; Carpinelli, Angelo Rafael ; Carvalho, Carla Roberta de Oliveira
Source: British Journal of Nutrition. Unidade: ICB
Subjects: ANATOMIA, FISIOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MARÇAL, Anderson Carlos et al. Changes in food intake, metabolic parameters and insulin resistance are induced by an isoenergetic, medium-chain fatty acid diet and are associated with modifications in insulin signalling in isolated rat pancreatic islets. British Journal of Nutrition, v. 109, n. 12, p. 2154-2165, 2013Tradução . . Disponível em: https://doi.org/10.1017/S0007114512004576. Acesso em: 05 dez. 2025.
APA
Marçal, A. C., Camporez, J. P. G., Lima-Salgado, T. M., Cintra, D. E., Akamine, E. H., Ribeiro, L. M., et al. (2013). Changes in food intake, metabolic parameters and insulin resistance are induced by an isoenergetic, medium-chain fatty acid diet and are associated with modifications in insulin signalling in isolated rat pancreatic islets. British Journal of Nutrition, 109( 12), 2154-2165. doi:10.1017/S0007114512004576
NLM
Marçal AC, Camporez JPG, Lima-Salgado TM, Cintra DE, Akamine EH, Ribeiro LM, Almeida FN, Zanuto RP, Curi R, Boldrini S de C, Liberti EA, Fiamoncini J, Hirabara SM, Deschamps FC, Carpinelli AR, Carvalho CR de O. Changes in food intake, metabolic parameters and insulin resistance are induced by an isoenergetic, medium-chain fatty acid diet and are associated with modifications in insulin signalling in isolated rat pancreatic islets [Internet]. British Journal of Nutrition. 2013 ; 109( 12): 2154-2165.[citado 2025 dez. 05 ] Available from: https://doi.org/10.1017/S0007114512004576
Vancouver
Marçal AC, Camporez JPG, Lima-Salgado TM, Cintra DE, Akamine EH, Ribeiro LM, Almeida FN, Zanuto RP, Curi R, Boldrini S de C, Liberti EA, Fiamoncini J, Hirabara SM, Deschamps FC, Carpinelli AR, Carvalho CR de O. Changes in food intake, metabolic parameters and insulin resistance are induced by an isoenergetic, medium-chain fatty acid diet and are associated with modifications in insulin signalling in isolated rat pancreatic islets [Internet]. British Journal of Nutrition. 2013 ; 109( 12): 2154-2165.[citado 2025 dez. 05 ] Available from: https://doi.org/10.1017/S0007114512004576
Artigo de periodico
Modulatory effect of fatty acids on fungicidal activity, respiratory burst and TNF-α and IL-6 production in J774 murine macrophages (2011)
Lima-Salgado, Thais Martins de; Sampaio, Sandra Coccuzzo; Cury-Boaventura, Maria Fernanda; Curi, Rui
Source: British Journal of Nutrition. Unidade: ICB
Assunto: FISIOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
LIMA-SALGADO, Thais Martins de et al. Modulatory effect of fatty acids on fungicidal activity, respiratory burst and TNF-α and IL-6 production in J774 murine macrophages. British Journal of Nutrition, v. 105, n. 8, p. 1173-1179, 2011Tradução . . Disponível em: https://doi.org/10.1017/S0007114510004873. Acesso em: 05 dez. 2025.
APA
Lima-Salgado, T. M. de, Sampaio, S. C., Cury-Boaventura, M. F., & Curi, R. (2011). Modulatory effect of fatty acids on fungicidal activity, respiratory burst and TNF-α and IL-6 production in J774 murine macrophages. British Journal of Nutrition, 105( 8), 1173-1179. doi:10.1017/S0007114510004873
NLM
Lima-Salgado TM de, Sampaio SC, Cury-Boaventura MF, Curi R. Modulatory effect of fatty acids on fungicidal activity, respiratory burst and TNF-α and IL-6 production in J774 murine macrophages [Internet]. British Journal of Nutrition. 2011 ; 105( 8): 1173-1179.[citado 2025 dez. 05 ] Available from: https://doi.org/10.1017/S0007114510004873
Vancouver
Lima-Salgado TM de, Sampaio SC, Cury-Boaventura MF, Curi R. Modulatory effect of fatty acids on fungicidal activity, respiratory burst and TNF-α and IL-6 production in J774 murine macrophages [Internet]. British Journal of Nutrition. 2011 ; 105( 8): 1173-1179.[citado 2025 dez. 05 ] Available from: https://doi.org/10.1017/S0007114510004873
Artigo de periodico
Insulin release, peripheral insulin resistance and muscle function in protein malnutrition: a role of tricarboxylic acid cycle anaplerosis (2010)
Zoppi, Claudio C.; Silveira, Leonardo dos Reis; Oliveira, Camila A. M.; Boschero, Antonio C.; Curi, Rui; Carneiro, Everardo M.
Source: British Journal of Nutrition. Unidades: EEFERP, ICB
Assunto: FISIOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ZOPPI, Claudio C. et al. Insulin release, peripheral insulin resistance and muscle function in protein malnutrition: a role of tricarboxylic acid cycle anaplerosis. British Journal of Nutrition, v. 103, n. 9, p. 1237-1250, 2010Tradução . . Disponível em: https://doi.org/10.1017/S0007114509993060. Acesso em: 05 dez. 2025.
APA
Zoppi, C. C., Silveira, L. dos R., Oliveira, C. A. M., Boschero, A. C., Curi, R., & Carneiro, E. M. (2010). Insulin release, peripheral insulin resistance and muscle function in protein malnutrition: a role of tricarboxylic acid cycle anaplerosis. British Journal of Nutrition, 103( 9), 1237-1250. doi:10.1017/S0007114509993060
NLM
Zoppi CC, Silveira L dos R, Oliveira CAM, Boschero AC, Curi R, Carneiro EM. Insulin release, peripheral insulin resistance and muscle function in protein malnutrition: a role of tricarboxylic acid cycle anaplerosis [Internet]. British Journal of Nutrition. 2010 ; 103( 9): 1237-1250.[citado 2025 dez. 05 ] Available from: https://doi.org/10.1017/S0007114509993060
Vancouver
Zoppi CC, Silveira L dos R, Oliveira CAM, Boschero AC, Curi R, Carneiro EM. Insulin release, peripheral insulin resistance and muscle function in protein malnutrition: a role of tricarboxylic acid cycle anaplerosis [Internet]. British Journal of Nutrition. 2010 ; 103( 9): 1237-1250.[citado 2025 dez. 05 ] Available from: https://doi.org/10.1017/S0007114509993060
Artigo de periodico
Modulation of rat neutrophil function in vitro by cis- and trans-MUFA (2009)
Padovese, Renato; Curi, Rui
Source: British Journal of Nutrition. Unidade: ICB
Assunto: FISIOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PADOVESE, Renato e CURI, Rui. Modulation of rat neutrophil function in vitro by cis- and trans-MUFA. British Journal of Nutrition, v. 101, n. 9, p. 1351-1359, 2009Tradução . . Disponível em: https://doi.org/10.1017/s0007114508076307. Acesso em: 05 dez. 2025.
APA
Padovese, R., & Curi, R. (2009). Modulation of rat neutrophil function in vitro by cis- and trans-MUFA. British Journal of Nutrition, 101( 9), 1351-1359. doi:10.1017/s0007114508076307
NLM
Padovese R, Curi R. Modulation of rat neutrophil function in vitro by cis- and trans-MUFA [Internet]. British Journal of Nutrition. 2009 ; 101( 9): 1351-1359.[citado 2025 dez. 05 ] Available from: https://doi.org/10.1017/s0007114508076307
Vancouver
Padovese R, Curi R. Modulation of rat neutrophil function in vitro by cis- and trans-MUFA [Internet]. British Journal of Nutrition. 2009 ; 101( 9): 1351-1359.[citado 2025 dez. 05 ] Available from: https://doi.org/10.1017/s0007114508076307
Artigo de periodico
Effects of fructans-containing yacon (Smallanthus sonchifolius Poepp & Endl.) flour on caecum mucosal morphometry, calcium and magnesium balance, and bone calcium retention in growing rats (2007)
Lobo, Alexandre Rodrigues; Colli, Célia; Alvares, Eliana Parisi; Filisetti, Tullia Maria Clara Caterina
Source: British Journal of Nutrition. Unidades: FCF, ICB
Subjects: MAGNÉSIO, CÁLCIO, MORFOMETRIA, RAÍZES E TUBÉRCULOS ALIMENTÍCIOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
LOBO, Alexandre Rodrigues et al. Effects of fructans-containing yacon (Smallanthus sonchifolius Poepp & Endl.) flour on caecum mucosal morphometry, calcium and magnesium balance, and bone calcium retention in growing rats. British Journal of Nutrition, v. 97, n. 4, p. 776-785, 2007Tradução . . Disponível em: https://doi.org/10.1017/s0007114507336805. Acesso em: 05 dez. 2025.
APA
Lobo, A. R., Colli, C., Alvares, E. P., & Filisetti, T. M. C. C. (2007). Effects of fructans-containing yacon (Smallanthus sonchifolius Poepp & Endl.) flour on caecum mucosal morphometry, calcium and magnesium balance, and bone calcium retention in growing rats. British Journal of Nutrition, 97( 4), 776-785. doi:10.1017/s0007114507336805
NLM
Lobo AR, Colli C, Alvares EP, Filisetti TMCC. Effects of fructans-containing yacon (Smallanthus sonchifolius Poepp & Endl.) flour on caecum mucosal morphometry, calcium and magnesium balance, and bone calcium retention in growing rats [Internet]. British Journal of Nutrition. 2007 ; 97( 4): 776-785.[citado 2025 dez. 05 ] Available from: https://doi.org/10.1017/s0007114507336805
Vancouver
Lobo AR, Colli C, Alvares EP, Filisetti TMCC. Effects of fructans-containing yacon (Smallanthus sonchifolius Poepp & Endl.) flour on caecum mucosal morphometry, calcium and magnesium balance, and bone calcium retention in growing rats [Internet]. British Journal of Nutrition. 2007 ; 97( 4): 776-785.[citado 2025 dez. 05 ] Available from: https://doi.org/10.1017/s0007114507336805

USP Schools

ReP

Filtros

Departament

Authors

USP affiliated authors

Date published

Subjects

Indexado em

Non normalized affiliation