Filtros : "Biotechnology and Bioengineering" "Matsudo, Marcelo Chuei" Limpar

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  • Source: Biotechnology and Bioengineering. Unidade: FCF

    Subjects: BIOTECNOLOGIA, ENERGIA DE BIOMASSA, MICROALGAS

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      BEZERRA, Raquel Pedrosa et al. Influence of ammonium chloride feeding time and light intensity on the cultivation of Spirulina (Arthrospira) platensis. Biotechnology and Bioengineering, v. 100, n. 2, p. 297-305, 2008Tradução . . Disponível em: https://doi.org/10.1002/bit.21771. Acesso em: 12 nov. 2025.
    • APA

      Bezerra, R. P., Matsudo, M. C., Converti, A., Sato, S., & Carvalho, J. C. M. de. (2008). Influence of ammonium chloride feeding time and light intensity on the cultivation of Spirulina (Arthrospira) platensis. Biotechnology and Bioengineering, 100( 2), 297-305. doi:10.1002/bit.21771
    • NLM

      Bezerra RP, Matsudo MC, Converti A, Sato S, Carvalho JCM de. Influence of ammonium chloride feeding time and light intensity on the cultivation of Spirulina (Arthrospira) platensis [Internet]. Biotechnology and Bioengineering. 2008 ; 100( 2): 297-305.[citado 2025 nov. 12 ] Available from: https://doi.org/10.1002/bit.21771
    • Vancouver

      Bezerra RP, Matsudo MC, Converti A, Sato S, Carvalho JCM de. Influence of ammonium chloride feeding time and light intensity on the cultivation of Spirulina (Arthrospira) platensis [Internet]. Biotechnology and Bioengineering. 2008 ; 100( 2): 297-305.[citado 2025 nov. 12 ] Available from: https://doi.org/10.1002/bit.21771
  • Source: Biotechnology and Bioengineering. Unidade: FCF

    Subjects: TERMODINÂMICA, UREIA, BIOTECNOLOGIA

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      SANCHEZ-LUNA, Luis Dante et al. Influence of pH, temperature, and urea molar flowrate on Arthrospira platensis fed-batch cultivation: a kinetic and thermodynamic approach. Biotechnology and Bioengineering, v. 96, n. 4, p. 702-711, 2007Tradução . . Disponível em: https://doi.org/10.1002/bit.21097. Acesso em: 12 nov. 2025.
    • APA

      Sanchez-Luna, L. D., Bezerra, R. P., Matsudo, M. C., Sato, S., Converti, A., & Carvalho, J. C. M. de. (2007). Influence of pH, temperature, and urea molar flowrate on Arthrospira platensis fed-batch cultivation: a kinetic and thermodynamic approach. Biotechnology and Bioengineering, 96( 4), 702-711. doi:10.1002/bit.21097
    • NLM

      Sanchez-Luna LD, Bezerra RP, Matsudo MC, Sato S, Converti A, Carvalho JCM de. Influence of pH, temperature, and urea molar flowrate on Arthrospira platensis fed-batch cultivation: a kinetic and thermodynamic approach [Internet]. Biotechnology and Bioengineering. 2007 ; 96( 4): 702-711.[citado 2025 nov. 12 ] Available from: https://doi.org/10.1002/bit.21097
    • Vancouver

      Sanchez-Luna LD, Bezerra RP, Matsudo MC, Sato S, Converti A, Carvalho JCM de. Influence of pH, temperature, and urea molar flowrate on Arthrospira platensis fed-batch cultivation: a kinetic and thermodynamic approach [Internet]. Biotechnology and Bioengineering. 2007 ; 96( 4): 702-711.[citado 2025 nov. 12 ] Available from: https://doi.org/10.1002/bit.21097

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