Source: Animal Feed Science and Technology. Unidade: CENA
Subjects: NUTRIÇÃO ANIMAL, LEGUMINOSAS FORRAGEIRAS
ABNT
VITTI, Dorinha Miriam Silber Schmidt et al. Do all tannins have similar nutritional effects? A comparison of three Brazilian fodder legumes. Animal Feed Science and Technology, v. 119, p. 345-361, 2005Tradução . . Disponível em: https://doi.org/10.1016/j.anifeedsci.2004.06.004. Acesso em: 16 nov. 2025.APA
Vitti, D. M. S. S., Abdalla, A. L., Bueno, I. C. da S., Silva Filho, J. C., Costa, C., Bueno, M. S., et al. (2005). Do all tannins have similar nutritional effects? A comparison of three Brazilian fodder legumes. Animal Feed Science and Technology, 119, 345-361. doi:10.1016/j.anifeedsci.2004.06.004NLM
Vitti DMSS, Abdalla AL, Bueno IC da S, Silva Filho JC, Costa C, Bueno MS, Nozella EF, Longo EF, Vieira EQ, Cabral Filho SLS, Godoy PB, Mueller-Harvey I. Do all tannins have similar nutritional effects? A comparison of three Brazilian fodder legumes. [Internet]. Animal Feed Science and Technology. 2005 ; 119 345-361.[citado 2025 nov. 16 ] Available from: https://doi.org/10.1016/j.anifeedsci.2004.06.004Vancouver
Vitti DMSS, Abdalla AL, Bueno IC da S, Silva Filho JC, Costa C, Bueno MS, Nozella EF, Longo EF, Vieira EQ, Cabral Filho SLS, Godoy PB, Mueller-Harvey I. Do all tannins have similar nutritional effects? A comparison of three Brazilian fodder legumes. [Internet]. Animal Feed Science and Technology. 2005 ; 119 345-361.[citado 2025 nov. 16 ] Available from: https://doi.org/10.1016/j.anifeedsci.2004.06.004
