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Artigo de periodico
Modeling approaches to redesign ruminant production toward sustainability: the state of the art from a literature perspective (2024)
Lobo, Annelise Aila Gomes ; Campana, Mariana; Gameiro, Augusto Hauber ; Morais, Jozivaldo Prudêncio Gomes de
Fonte: Frontiers in Environmental Science. Unidade: FMVZ
Assuntos: SUSTENTABILIDADE, PASTAGENS, RUMINANTES, PECUÁRIA
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ABNT
LOBO, Annelise Aila Gomes et al. Modeling approaches to redesign ruminant production toward sustainability: the state of the art from a literature perspective. Frontiers in Environmental Science, v. 12, p. 1-5, 2024Tradução . . Disponível em: https://doi.org/10.3389/fenvs.2024.1345313. Acesso em: 14 nov. 2024.
APA
Lobo, A. A. G., Campana, M., Gameiro, A. H., & Morais, J. P. G. de. (2024). Modeling approaches to redesign ruminant production toward sustainability: the state of the art from a literature perspective. Frontiers in Environmental Science, 12, 1-5. doi:10.3389/fenvs.2024.1345313
NLM
Lobo AAG, Campana M, Gameiro AH, Morais JPG de. Modeling approaches to redesign ruminant production toward sustainability: the state of the art from a literature perspective [Internet]. Frontiers in Environmental Science. 2024 ; 12 1-5.[citado 2024 nov. 14 ] Available from: https://doi.org/10.3389/fenvs.2024.1345313
Vancouver
Lobo AAG, Campana M, Gameiro AH, Morais JPG de. Modeling approaches to redesign ruminant production toward sustainability: the state of the art from a literature perspective [Internet]. Frontiers in Environmental Science. 2024 ; 12 1-5.[citado 2024 nov. 14 ] Available from: https://doi.org/10.3389/fenvs.2024.1345313
Artigo de periodico
In Vitro Degradability and Methane Production from By-Products Fed to Ruminants (2023)
Bizzuti, Beatriz Elisa ; Pérez-Márquez, Simón ; Van Cleef, Flávia de Oliveira Scarpino ; Ovani, Vagner Silva ; Costa, Wilian Santos da ; Lima, Paulo Mello Tavares ; Louvandini, Helder ; Abdalla, Adibe Luiz
Fonte: Agronomy. Unidade: CENA
Assuntos: SEGURANÇA ALIMENTAR, EFEITO ESTUFA, ANÁLISE DE ALIMENTOS PARA ANIMAL, RUMINANTES
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ABNT
BIZZUTI, Beatriz Elisa et al. In Vitro Degradability and Methane Production from By-Products Fed to Ruminants. Agronomy, v. 13, 2023Tradução . . Disponível em: https://doi.org/10.3390/agronomy13041043. Acesso em: 14 nov. 2024.
APA
Bizzuti, B. E., Pérez-Márquez, S., Van Cleef, F. de O. S., Ovani, V. S., Costa, W. S. da, Lima, P. M. T., et al. (2023). In Vitro Degradability and Methane Production from By-Products Fed to Ruminants. Agronomy, 13. doi:10.3390/agronomy13041043
NLM
Bizzuti BE, Pérez-Márquez S, Van Cleef F de OS, Ovani VS, Costa WS da, Lima PMT, Louvandini H, Abdalla AL. In Vitro Degradability and Methane Production from By-Products Fed to Ruminants [Internet]. Agronomy. 2023 ; 13[citado 2024 nov. 14 ] Available from: https://doi.org/10.3390/agronomy13041043
Vancouver
Bizzuti BE, Pérez-Márquez S, Van Cleef F de OS, Ovani VS, Costa WS da, Lima PMT, Louvandini H, Abdalla AL. In Vitro Degradability and Methane Production from By-Products Fed to Ruminants [Internet]. Agronomy. 2023 ; 13[citado 2024 nov. 14 ] Available from: https://doi.org/10.3390/agronomy13041043
Artigo de periodico
Effect of yerba mate extract as feed additive on ruminal fermentation and methane emissions in beef cattle (2022)
Peña Bermúdez, Yuli Andréa ; Vincenzi, Rafaela; Méo Filho, Paulo de ; Sakamoto, Leandro Sannomiya ; Lobo, Richard Roberto; Benetel, Gabriela; Lobo, Annelise Aila Gomes ; Silva, Caroline Matos da; Benetel Junior, Vanderlei; Lima, Cesar Goncalves de ; Berndt, Alexandre ; Cardenas, Laura M.; Bueno, Ives Cláudio da Silva
Fonte: Animals. Unidade: FZEA
Assuntos: ADITIVOS ALIMENTARES PARA ANIMAL, MATE, RUMINANTES, METANO, DIGESTIBILIDADE, NUTRIENTES PARA ANIMAIS, BOVINOS DE CORTE
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ABNT
PEÑA BERMÚDEZ, Yuli Andréa et al. Effect of yerba mate extract as feed additive on ruminal fermentation and methane emissions in beef cattle. Animals, v. 12, n. 21, p. 1-12, 2022Tradução . . Disponível em: https://doi.org/10.3390/ani12212997. Acesso em: 14 nov. 2024.
APA
Peña Bermúdez, Y. A., Vincenzi, R., Méo Filho, P. de, Sakamoto, L. S., Lobo, R. R., Benetel, G., et al. (2022). Effect of yerba mate extract as feed additive on ruminal fermentation and methane emissions in beef cattle. Animals, 12( 21), 1-12. doi:10.3390/ani12212997
NLM
Peña Bermúdez YA, Vincenzi R, Méo Filho P de, Sakamoto LS, Lobo RR, Benetel G, Lobo AAG, Silva CM da, Benetel Junior V, Lima CG de, Berndt A, Cardenas LM, Bueno IC da S. Effect of yerba mate extract as feed additive on ruminal fermentation and methane emissions in beef cattle [Internet]. Animals. 2022 ; 12( 21): 1-12.[citado 2024 nov. 14 ] Available from: https://doi.org/10.3390/ani12212997
Vancouver
Peña Bermúdez YA, Vincenzi R, Méo Filho P de, Sakamoto LS, Lobo RR, Benetel G, Lobo AAG, Silva CM da, Benetel Junior V, Lima CG de, Berndt A, Cardenas LM, Bueno IC da S. Effect of yerba mate extract as feed additive on ruminal fermentation and methane emissions in beef cattle [Internet]. Animals. 2022 ; 12( 21): 1-12.[citado 2024 nov. 14 ] Available from: https://doi.org/10.3390/ani12212997
Artigo de periodico
Neonatal infrared thermography images in the hypothermic ruminant model: anatomical-morphological-physiological aspects and mechanisms for thermoregulation (2022)
Mota-Rojas, Daniel; Wang, Dehua; Titto, Cristiane Gonçalves ; Martínez-Burnes, Julio; Villanueva-García, Dina; Lezama, Karina; Domínguez, Adriana; Hernández-Avalos, Ismael; Mora-Medina, Patricia; Verduzco, Antonio; Olmos-Hernández, Adriana; Casas, Alejandro; Rodriguez, Daniela; José, Nancy; Rios, Jennifer; Pelagalli, Alessandra
Fonte: Frontiers in Veterinary Science. Unidade: FZEA
Assuntos: BÚFALOS, HIPOTERMIA, RUMINANTES, TERMOGRAFIA, OVELHAS
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ABNT
MOTA-ROJAS, Daniel et al. Neonatal infrared thermography images in the hypothermic ruminant model: anatomical-morphological-physiological aspects and mechanisms for thermoregulation. Frontiers in Veterinary Science, v. 9, p. 1-17, 2022Tradução . . Disponível em: https://doi.org/10.3389/fvets.2022.963205. Acesso em: 14 nov. 2024.
APA
Mota-Rojas, D., Wang, D., Titto, C. G., Martínez-Burnes, J., Villanueva-García, D., Lezama, K., et al. (2022). Neonatal infrared thermography images in the hypothermic ruminant model: anatomical-morphological-physiological aspects and mechanisms for thermoregulation. Frontiers in Veterinary Science, 9, 1-17. doi:10.3389/fvets.2022.963205
NLM
Mota-Rojas D, Wang D, Titto CG, Martínez-Burnes J, Villanueva-García D, Lezama K, Domínguez A, Hernández-Avalos I, Mora-Medina P, Verduzco A, Olmos-Hernández A, Casas A, Rodriguez D, José N, Rios J, Pelagalli A. Neonatal infrared thermography images in the hypothermic ruminant model: anatomical-morphological-physiological aspects and mechanisms for thermoregulation [Internet]. Frontiers in Veterinary Science. 2022 ; 9 1-17.[citado 2024 nov. 14 ] Available from: https://doi.org/10.3389/fvets.2022.963205
Vancouver
Mota-Rojas D, Wang D, Titto CG, Martínez-Burnes J, Villanueva-García D, Lezama K, Domínguez A, Hernández-Avalos I, Mora-Medina P, Verduzco A, Olmos-Hernández A, Casas A, Rodriguez D, José N, Rios J, Pelagalli A. Neonatal infrared thermography images in the hypothermic ruminant model: anatomical-morphological-physiological aspects and mechanisms for thermoregulation [Internet]. Frontiers in Veterinary Science. 2022 ; 9 1-17.[citado 2024 nov. 14 ] Available from: https://doi.org/10.3389/fvets.2022.963205
Artigo de periodico
The role of condensed tannins in the in vitro rumen fermentation kinetics in ruminant species: feeding type involved? (2020)
Bueno, Ives Cláudio da Silva ; Brandi, Roberta Ariboni ; Fagundes, Gisele Maria; Benetel, Gabriela; Muir, James Pierre
Fonte: Animals. Unidade: FZEA
Assuntos: TANINO, FERMENTAÇÃO, ECOLOGIA DE PASTAGENS, RUMINANTES
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ABNT
BUENO, Ives Cláudio da Silva et al. The role of condensed tannins in the in vitro rumen fermentation kinetics in ruminant species: feeding type involved?. Animals, v. 10, n. 4, p. 1-11, 2020Tradução . . Disponível em: https://doi.org/10.3390/ani10040635. Acesso em: 14 nov. 2024.
APA
Bueno, I. C. da S., Brandi, R. A., Fagundes, G. M., Benetel, G., & Muir, J. P. (2020). The role of condensed tannins in the in vitro rumen fermentation kinetics in ruminant species: feeding type involved? Animals, 10( 4), 1-11. doi:10.3390/ani10040635
NLM
Bueno IC da S, Brandi RA, Fagundes GM, Benetel G, Muir JP. The role of condensed tannins in the in vitro rumen fermentation kinetics in ruminant species: feeding type involved? [Internet]. Animals. 2020 ; 10( 4): 1-11.[citado 2024 nov. 14 ] Available from: https://doi.org/10.3390/ani10040635
Vancouver
Bueno IC da S, Brandi RA, Fagundes GM, Benetel G, Muir JP. The role of condensed tannins in the in vitro rumen fermentation kinetics in ruminant species: feeding type involved? [Internet]. Animals. 2020 ; 10( 4): 1-11.[citado 2024 nov. 14 ] Available from: https://doi.org/10.3390/ani10040635
Artigo de periodico
Text mining analysis to evaluate stakeholders’ perception regarding welfare of equines, small ruminants, and turkeys (2019)
Costa, Emanuela Dalla; Tranquillo, Vito; Dai, Francesca; Minero, Michela; Battini, Monica; Mattiello, Silvana; Barbieri, Sara; Ferrante, Valentina; Ferrari, Lorenzo; Zanella, Adroaldo José ; Canali, Elisabetta
Fonte: Animals. Unidade: FMVZ
Assuntos: BEM-ESTAR DO ANIMAL, EQUINOS, RUMINANTES, PERUS
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ABNT
COSTA, Emanuela Dalla et al. Text mining analysis to evaluate stakeholders’ perception regarding welfare of equines, small ruminants, and turkeys. Animals, v. 9, n. 5, p. 1-14, 2019Tradução . . Disponível em: https://doi.org/10.3390/ani9050225. Acesso em: 14 nov. 2024.
APA
Costa, E. D., Tranquillo, V., Dai, F., Minero, M., Battini, M., Mattiello, S., et al. (2019). Text mining analysis to evaluate stakeholders’ perception regarding welfare of equines, small ruminants, and turkeys. Animals, 9( 5), 1-14. doi:10.3390/ani9050225
NLM
Costa ED, Tranquillo V, Dai F, Minero M, Battini M, Mattiello S, Barbieri S, Ferrante V, Ferrari L, Zanella AJ, Canali E. Text mining analysis to evaluate stakeholders’ perception regarding welfare of equines, small ruminants, and turkeys [Internet]. Animals. 2019 ; 9( 5): 1-14.[citado 2024 nov. 14 ] Available from: https://doi.org/10.3390/ani9050225
Vancouver
Costa ED, Tranquillo V, Dai F, Minero M, Battini M, Mattiello S, Barbieri S, Ferrante V, Ferrari L, Zanella AJ, Canali E. Text mining analysis to evaluate stakeholders’ perception regarding welfare of equines, small ruminants, and turkeys [Internet]. Animals. 2019 ; 9( 5): 1-14.[citado 2024 nov. 14 ] Available from: https://doi.org/10.3390/ani9050225
Artigo de periodico
Nutritional quality and organic matter degradability of Brachiaria spp. agronomically biofortified with selenium (2018)
Faria, Letícia de Abreu ; Karp, Felippe Hoffmann Silva ; Righeto, Patrícia Pimentel ; Abdalla Filho, Adibe Luiz ; Lucas, Ronaldo Carlos ; Machado, Marcos Canto ; Natruminanel, Andressa Santanna ; Graciano, Thainá Carolina; Abdalla, Adibe Luiz
Fonte: Journal of Animal Physiology and Animal Nutrition. Unidade: CENA
Assuntos: GASES, NUTRIÇÃO ANIMAL, RUMINANTES, FERTILIZAÇÃO, SELÊNIO
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ABNT
FARIA, Letícia de Abreu et al. Nutritional quality and organic matter degradability of Brachiaria spp. agronomically biofortified with selenium. Journal of Animal Physiology and Animal Nutrition, 2018Tradução . . Disponível em: https://doi.org/10.1111/jpn.12971. Acesso em: 14 nov. 2024.
APA
Faria, L. de A. , Karp, F. H. S. , Righeto, P. P. , Abdalla Filho, A. L. , Lucas, R. C. , Machado, M. C. , et al. (2018). Nutritional quality and organic matter degradability of Brachiaria spp. agronomically biofortified with selenium. Journal of Animal Physiology and Animal Nutrition. doi:10.1111/jpn.12971
NLM
Faria L de A , Karp FHS , Righeto PP , Abdalla Filho AL , Lucas RC , Machado MC , Natruminanel AS , Graciano TC, Abdalla AL. Nutritional quality and organic matter degradability of Brachiaria spp. agronomically biofortified with selenium [Internet]. Journal of Animal Physiology and Animal Nutrition. 2018 ;[citado 2024 nov. 14 ] Available from: https://doi.org/10.1111/jpn.12971
Vancouver
Faria L de A , Karp FHS , Righeto PP , Abdalla Filho AL , Lucas RC , Machado MC , Natruminanel AS , Graciano TC, Abdalla AL. Nutritional quality and organic matter degradability of Brachiaria spp. agronomically biofortified with selenium [Internet]. Journal of Animal Physiology and Animal Nutrition. 2018 ;[citado 2024 nov. 14 ] Available from: https://doi.org/10.1111/jpn.12971
Parte de monografia/livro
Ecological aspects on rumen microbiome (2017)
Romagnoli, Emiliana Manesco; Kmit, Maria Carolina Pezzo; Chiaramonte, Josiane Barros; Rossmann, Maike; Mendes, Rodrigo
Fonte: Diversity and benefits of microorganisms from the tropics. Unidade: ESALQ
Assuntos: ÁCIDOS GRAXOS, BIOMASSA, BIOTECNOLOGIA, ECOLOGIA MICROBIANA, ENZIMAS, METABOLISMO ENERGÉTICO, RÚMEN, RUMINANTES
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ABNT
ROMAGNOLI, Emiliana Manesco et al. Ecological aspects on rumen microbiome. Diversity and benefits of microorganisms from the tropics. Tradução . Basel: Springer, 2017. . Disponível em: https://doi.org/10.1007/978-3-319-55804-2_16. Acesso em: 14 nov. 2024.
APA
Romagnoli, E. M., Kmit, M. C. P., Chiaramonte, J. B., Rossmann, M., & Mendes, R. (2017). Ecological aspects on rumen microbiome. In Diversity and benefits of microorganisms from the tropics. Basel: Springer. doi:10.1007/978-3-319-55804-2_16
NLM
Romagnoli EM, Kmit MCP, Chiaramonte JB, Rossmann M, Mendes R. Ecological aspects on rumen microbiome [Internet]. In: Diversity and benefits of microorganisms from the tropics. Basel: Springer; 2017. [citado 2024 nov. 14 ] Available from: https://doi.org/10.1007/978-3-319-55804-2_16
Vancouver
Romagnoli EM, Kmit MCP, Chiaramonte JB, Rossmann M, Mendes R. Ecological aspects on rumen microbiome [Internet]. In: Diversity and benefits of microorganisms from the tropics. Basel: Springer; 2017. [citado 2024 nov. 14 ] Available from: https://doi.org/10.1007/978-3-319-55804-2_16

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