Regional N2O emission factors from bioethanol crops in Brazil: advances and data gaps (2025)
Source: GCB Bioenergy. Unidade: ESALQ
Subjects: BIOCOMBUSTÍVEIS, CANA-DE-AÇÚCAR, EFEITO ESTUFA, ETANOL, FERTILIZANTES NITROGENADOS, GASES, MILHO, MUDANÇA CLIMÁTICA
ABNT
ANGNES, Graciele et al. Regional N2O emission factors from bioethanol crops in Brazil: advances and data gaps. GCB Bioenergy, v. 17, p. 1-13, 2025Tradução . . Disponível em: https://doi.org/10.1111/gcbb.70071. Acesso em: 27 nov. 2025.APA
Angnes, G., Carvalho, J. L. N., Cerri, C. E. P., & Cherubin, M. R. (2025). Regional N2O emission factors from bioethanol crops in Brazil: advances and data gaps. GCB Bioenergy, 17, 1-13. doi:10.1111/gcbb.70071NLM
Angnes G, Carvalho JLN, Cerri CEP, Cherubin MR. Regional N2O emission factors from bioethanol crops in Brazil: advances and data gaps [Internet]. GCB Bioenergy. 2025 ; 17 1-13.[citado 2025 nov. 27 ] Available from: https://doi.org/10.1111/gcbb.70071Vancouver
Angnes G, Carvalho JLN, Cerri CEP, Cherubin MR. Regional N2O emission factors from bioethanol crops in Brazil: advances and data gaps [Internet]. GCB Bioenergy. 2025 ; 17 1-13.[citado 2025 nov. 27 ] Available from: https://doi.org/10.1111/gcbb.70071
