Filtros : "ALIMENTOS INDUSTRIALIZADOS" "Journal of the World Public Health Nutrition Association" Limpar

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  • Source: Journal of the World Public Health Nutrition Association. Unidade: FSP

    Subjects: ALIMENTOS INDUSTRIALIZADOS, GUIAS, ALIMENTAÇÃO, NUTRIÇÃO, BRASIL

    Versão PublicadaAcesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      MONTEIRO, Carlos Augusto e JAIME, Patricia Constante. Brazilian Food Guide attacked. Now, overwhelming support for the Guide in Brazil and worldwide. Journal of the World Public Health Nutrition Association, v. 11, n. 4, p. 94-99, 2020Tradução . . Disponível em: https://doi.org/10.26596/wn.202011494-99. Acesso em: 17 nov. 2025.
    • APA

      Monteiro, C. A., & Jaime, P. C. (2020). Brazilian Food Guide attacked. Now, overwhelming support for the Guide in Brazil and worldwide. Journal of the World Public Health Nutrition Association, 11( 4), 94-99. doi:10.26596/wn.202011494-99
    • NLM

      Monteiro CA, Jaime PC. Brazilian Food Guide attacked. Now, overwhelming support for the Guide in Brazil and worldwide [Internet]. Journal of the World Public Health Nutrition Association. 2020 ;11( 4): 94-99.[citado 2025 nov. 17 ] Available from: https://doi.org/10.26596/wn.202011494-99
    • Vancouver

      Monteiro CA, Jaime PC. Brazilian Food Guide attacked. Now, overwhelming support for the Guide in Brazil and worldwide [Internet]. Journal of the World Public Health Nutrition Association. 2020 ;11( 4): 94-99.[citado 2025 nov. 17 ] Available from: https://doi.org/10.26596/wn.202011494-99
  • Source: Journal of the World Public Health Nutrition Association. Unidade: FSP

    Subjects: CONSUMO DE ALIMENTOS, ALIMENTOS INDUSTRIALIZADOS, RISCO, DOENÇAS

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      MIALON, Mélissa e SÊRODIO, Paulo e SCAGLIUSI, Fernanda Baeza. Criticism against the NOVA classification: who are the protagonists?. Journal of the World Public Health Nutrition Association, v. 9, n. 3, p. 176-240, 2018Tradução . . Disponível em: https://doi.org/10.26596/wn.201893176-240. Acesso em: 17 nov. 2025.
    • APA

      Mialon, M., Sêrodio, P., & Scagliusi, F. B. (2018). Criticism against the NOVA classification: who are the protagonists? Journal of the World Public Health Nutrition Association, 9( 3), 176-240. doi:10.26596/wn.201893176-240
    • NLM

      Mialon M, Sêrodio P, Scagliusi FB. Criticism against the NOVA classification: who are the protagonists? [Internet]. Journal of the World Public Health Nutrition Association. 2018 ;9( 3): 176-240.[citado 2025 nov. 17 ] Available from: https://doi.org/10.26596/wn.201893176-240
    • Vancouver

      Mialon M, Sêrodio P, Scagliusi FB. Criticism against the NOVA classification: who are the protagonists? [Internet]. Journal of the World Public Health Nutrition Association. 2018 ;9( 3): 176-240.[citado 2025 nov. 17 ] Available from: https://doi.org/10.26596/wn.201893176-240

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